Cajun Garlic Butter Steak Bites

Ingredients:

• 1 pound sirloin steak, cut into small bite-size pieces
• 2 tablespoons Cajun seasoning
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• 2 tablespoons chopped fresh parsley

Instructions:

1. In a medium bowl, toss the steak pieces with the Cajun seasoning, salt, and black pepper.
2. Heat a large skillet over high heat until very hot. Add the steak pieces and cook, stirring occasionally, for 3-4 minutes, until browned on all sides.
3. Reduce the heat to medium and add the butter to the skillet. Once melted, add the garlic and Worcestershire sauce and stir to combine.
4. Add the chopped parsley and stir to combine.
5. Remove from heat and serve immediately.