ITALIAN MEATLOAF

Ingredients:

  • 1 lb. ground beef
  • 1 lb. ground Italian sausage
  • 1 cup bread crumbs
  • 1 cup grated Parmesan cheese
  • 1/2 cup milk
  • 2 eggs
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1 tbsp. dried basil
  • 1 tbsp. dried oregano
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1 cup marinara sauce

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine ground beef, Italian sausage, bread crumbs, Parmesan cheese, milk, eggs, onion, garlic, basil, oregano, salt, and black pepper.
  3. Mix all the ingredients together until everything is evenly distributed.
  4. Place the mixture in a greased 9x5-inch loaf pan.
  5. Pour the marinara sauce over the top of the meatloaf.
  6. Place the meatloaf in the oven and bake for 1 hour.
  7. After 1 hour, remove the meatloaf from the oven and let it rest for 10 minutes.
  8. Slice the meatloaf and serve it hot.



Enjoy your delicious Italian Meatloaf!